中式甜品如芝麻糊、喳咋和番薯糖水一直受港人欢迎，我们会在材料中加入不同药材，以达至滋补养生的功效。凑巧有外国朋友来港，希望带他尝试地道中式糖水？但又不知道如何用英文介绍？学懂以下传统中式糖水的英文名称和功效，向他们介绍这些本地传统风味吧！
撰文：Ruby｜图片：新传媒资料室
常见中式糖水 功效各有不同
1. Stewed papaya with apricot kernel and snow fungus南北杏雪耳木瓜
功效：Nourishing lung for arresting cough and moisturising skin 滋阴养颜、润肺止咳
2. Sweet potato with sweet ginger soup老姜番薯糖水
功效：Dispelling cold 驱寒
3. Home grinded black sesame soup生磨芝麻糊
功效：Moistening dryness for relaxing bowels and keeping our hair dark 润肠通便、乌黑头发
4. Dried Beancurd with Chinese pearl barley and ginkgo nuts soup
腐竹薏米白果糖水
功效：Clearing heat, detoxication and whitening skin 清热下火、排毒美白
5. Red bean soup with dried tangerine peel and lotus seeds陈皮莲子红豆沙
功效：Invigorating spleen and nourishing blood for detumescence 健脾、补血消肿
6.Green bean soup with dried kelp 海带绿豆沙
功效：Clearing summer heat 消暑下火
7. Mixed bean soup with coconut milk椰汁喳咋
功效：Invigorating spleen for eliminating dampness, regulating blood circulation 健脾化湿、促进血液循环
8. Almond with egg white sweet soup蛋白杏仁茶
功效：Whitening skin and anti-aging 美白肌肤、抗衰老
9. Sang Ji Sheng sweet soup with lotus seeds and egg桑寄生莲子蛋茶
功效：Regulating blood circulation and blood pressure, nourishing yin and skin 行气活血、降血压、滋阴润肤
10. Mango Sago Pomelo杨枝甘露
功效：Clearing summer heat 消暑下火
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